Introducing … My Fall Menu!

Comforting & Elevated Classics that make you feel warm and fuzzy inside. Kinda Frenchy, kinda Californian. Very Chef Michelle. Think brown butter, sage, warm pumpkin, and everything that makes you fall - in love.

I’m really happy and excited about this one. This is the newest menu I’ve written and it truly is one of my favorites. We all love the coziness of Fall - my Turkey Confit Pot Pie has been a Thanksgiving favorite for my clients. I want to find words to say but I think the menu speaks for itself. So, here it is! You can also view the full-version and the rest of my menus here.

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A Culinary Road Trip : Mendocino (Part 2)

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A Culinary Road Trip : Mendocino (Part 1)